4 week meals

Veggie

Poached Eggs & Portobello Mushrooms With Chimichurri

  • 21.6g Protein
  • 15.2g Fats
  • 14.2g Carbs
  • 280 Calories
  • 19.4g Protein
  • 14.3g Fats
  • 11.9g Carbs
  • 254 Calories
Veggie

Caramelized Vietnamese Plant-Based Fish With Fragrant Jasmine Rice

  • 18.4g Protein
  • 22.2g Fats
  • 92.8g Carbs
  • 645 Calories
  • 15g Protein
  • 17.9g Fats
  • 76.1g Carbs
  • 526 Calories
Veggie

Thai Green Coconut Tofu Curry With Jasmine Rice

  • 15.4g Protein
  • 24g Fats
  • 75.1g Carbs
  • 578 Calories
  • 12g Protein
  • 18.3g Fats
  • 60.7g Carbs
  • 456 Calories
Asian

Zhenjiang Black Vinegar Braised Chicken With Bok Choy, Mushrooms & Egg Noodleswith (Asian)

  • 44.6g Protein
  • 5.9g Fats
  • 27.2g Carbs
  • 340 Calories
  • 56.9g Protein
  • 7.4g Fats
  • 33.2g Carbs
  • 427 Calories
  • 66.2g Protein
  • 8.5g Fats
  • 37.6g Carbs
  • 492 Calories
Veggie

Crispy Falafel Kofta With Golden Turmeric Couscous, Charred Veg & Tahini Drizzle

  • 21.9g Protein
  • 24.4g Fats
  • 78.5g Carbs
  • 621 Calories
  • 17.3g Protein
  • 20g Fats
  • 63.4g Carbs
  • 503 Calories
Veggie

Loaded Scramble With Veggies & Cheddar

  • 29g Protein
  • 31.8g Fats
  • 15.7g Carbs
  • 465 Calories
  • 23.9g Protein
  • 26.2g Fats
  • 12.2g Carbs
  • 380 Calories
Veggie

Plant-Based Chorizo and Tomato Omelette With Spinach & Cheddar Cheese

  • 32.6g Protein
  • 22.7g Fats
  • 7.3g Carbs
  • 364 Calories
  • 25.5g Protein
  • 18.1g Fats
  • 4.6g Carbs
  • 283 Calories
Veggie

Plant-Based Chicken With Creamy Mustard Sauce & Roasted Potatoes

  • 41.4g Protein
  • 19.5g Fats
  • 56.2g Carbs
  • 566 Calories
  • 34.3g Protein
  • 16.6g Fats
  • 49.5g Carbs
  • 485 Calories
Veggie

Feta Egg Bites With Roasted Peppers & Tomatoes

  • 28.5g Protein
  • 26.8g Fats
  • 11.3g Carbs
  • 400 Calories
  • 21.4g Protein
  • 20.1g Fats
  • 8.5g Carbs
  • 301 Calories
Veggie

Roasted Shiitake With Fusilli in a Garden Tomato Ragu

  • 15.2g Protein
  • 7.3g Fats
  • 66.2g Carbs
  • 391 Calories
  • 12.9g Protein
  • 6.1g Fats
  • 55.8g Carbs
  • 330 Calories
Veggie

Florentine Egg Bites With Wilted Spinach & Melted Cheese

  • 35.5g Protein
  • 29.7g Fats
  • 8.5g Carbs
  • 443 Calories
  • 26.7g Protein
  • 22.3g Fats
  • 6.4g Carbs
  • 333 Calories
Veggie

Golden Mushroom & Roasted Onion Egg Bites

  • 31.1g Protein
  • 27g Fats
  • 7.8g Carbs
  • 399 Calories
  • 23.3g Protein
  • 20.3g Fats
  • 5.8g Carbs
  • 299 Calories
Balanced

Zhenjiang Black Vinegar Braised Chicken With Bok Choy, Mushrooms & Egg Noodles

  • 56.9g Protein
  • 7.4g Fats
  • 33.2g Carbs
  • 427 Calories
  • 44.6g Protein
  • 5.9g Fats
  • 27.2g Carbs
  • 340 Calories
  • 66.2g Protein
  • 8.5g Fats
  • 37.6g Carbs
  • 492 Calories
Veggie

Zhenjiang Black Vinegar Braised Tofu With Bok Choy, Mushrooms & Egg Noodles

  • 11.2g Protein
  • 13.2g Fats
  • 31.9g Carbs
  • 291 Calories
  • 9.1g Protein
  • 10.5g Fats
  • 26.2g Carbs
  • 236 Calories
Low
Carb

Zhenjiang Black Vinegar Braised Chicken With Bok Choy & Mushrooms

  • 55.7g Protein
  • 7.1g Fats
  • 21.3g Carbs
  • 372 Calories
  • 43.3g Protein
  • 5.5g Fats
  • 16.6g Carbs
  • 289 Calories

Prepaid Meals - NEW