Thai Style Steamed Fish with Bok Choy, Ginger, Shiitake Mushroom & Steamed Jasmine Rice

Thai Style Steamed Fishwith Bok Choy, Ginger, Shiitake Mushroom & Steamed Jasmine Rice

$84-$96 $100-$117 $128-$145

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  • 34.5g Protein
  • 7g Fats
  • 69.7g Carbs
  • 480 Calories
  • 28.7g Protein
  • 5.8g Fats
  • 61g Carbs
  • 411 Calories
  • 46.9g Protein
  • 9g Fats
  • 80.6g Carbs
  • 591 Calories

Ingredients

Pacific Dory, Bok Choy, Jasmine Rice, Shiitake Mushroom, Palm Sugar, Fish Sauce, Lime, Garlic, Ginger, Coriander, Oyster Sauce, Chili, Shaoxing Wine, Olive Oil, Salt, Pepper

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Customer Reviews

Based on 2 reviews
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M
Melissa G.
Favorite so far

This is my favorite dish so far. Ont thing NT does well I notice is fish (although not a fan of the cooked salmon). So far all the fish dishes I've have have been great but this is the best so far. It's full of flavor and so tender despite zapping it in the microwave. And as someone who doesn't like vegetables the bok choi and mushrooms go perfectlt with the fish and the sauce provided. Now I have to wait for it to be served another week! I would gladly have this weekly or more often!

J
Julie R.
Tasty

This was a very flavourful meal. Lovely spice and the pok choi was tasty.