Low Fat Chili Baked Snapper with Sayur Lodeh & Rice Vermicelli Noodles

Low Fat Chili Baked Snapperwith Sayur Lodeh & Rice Vermicelli Noodles

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Ingredients

Snapper, Cabbage, Coconut Milk, Vermicelli, Carrot, Jicama, Long Green Bean, Tofu, Shallot, Lemongrass, Galangal, Chili, Turmeric, Candlenut, Tumeric, Sugar, Olive Oil, Salt, Pepper

  • 44g Protein
  • 17.1g Fats
  • 39.9g Carbs
  • 490 Calories
  • 53.1g Protein
  • 20.8g Fats
  • 52.5g Carbs
  • 610 Calories

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