Zhenjiang Black Vinegar Braised Tofu With Bok Choy, Mushrooms & Egg Noodles
$84-$96
Braised tofu in aromatic Zhenjiang black vinegar with bok choy, mushrooms and egg noodles for a comforting high-protein vegetarian option.
- 15.3g Protein
- 19.4g Fats
- 39.8g Carbs
- 395 Calories
- 13.7g Protein
- 17.8g Fats
- 35.1g Carbs
- 355 Calories
Ingredients
Tofu, Bok Choy, Egg Noodle, Shiitake Mushroom, Zhenjiang Vinegar, Vegetarian Oyster Sauce, Brown Sugar, Shaoxing Wine, Ginger, Soy Sauce, Ketchup, Onion, Olive Oil, Salt, Pepper