Stir Fry Beef with Kai Lan, Carrots, Red Peppers & Flat Rice Noodles

Stir Fry Beefwith Kai Lan, Carrots, Red Peppers & Flat Rice Noodles

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Ingredients

Beef, Kai Lan, Onion, Thai Rice Noodle, Bean Sprout, Bell Pepper, Carrot, Soy Sauce, Garlic, Green Onion, Sesame Oil, Vegetarian Oyster Sauce, Shaoxing Wine, Cornstarch, White Pepper, Olive Oil, Salt, Pepper

  • 38.1g Protein
  • 20.2g Fats
  • 37.3g Carbs
  • 484 Calories
  • 48.4g Protein
  • 25.4g Fats
  • 46.4g Carbs
  • 608 Calories

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