Roasted Plant-Based Fish in Lemon Caper Dill Saucewith Pea Puree & Orzo Pasta
$84-$96
- 23.5g Protein
- 35.8g Fats
- 69.0g Carbs
- 692 Calories
- 18.8g Protein
- 29.2g Fats
- 55.6g Carbs
- 560 Calories
Ingredients
Lemon, Plant-Based Meat, Sugar Bean, Pea, Orzo, Tomato, Cream, Butter, Onion, White Wine, Milk, Cornstarch, Garlic, Capers, Dill, Onion Powder, Garlic Powder, Olive Oil, Salt, Pepper