Roasted Plant-Based Fish in Lemon Caper Dill Sauce with Pea Puree & Orzo Pasta

Roasted Plant-Based Fish in Lemon Caper Dill Saucewith Pea Puree & Orzo Pasta

$84-$96 $100-$117 -

  • 23.5g Protein
  • 35.8g Fats
  • 69.0g Carbs
  • 692 Calories
  • 18.8g Protein
  • 29.2g Fats
  • 55.6g Carbs
  • 560 Calories

Ingredients

Lemon, Plant-Based Meat, Sugar Bean, Pea, Orzo, Tomato, Cream, Butter, Onion, White Wine, Milk, Cornstarch, Garlic, Capers, Dill, Onion Powder, Garlic Powder, Olive Oil, Salt, Pepper

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