Plant-Based Crab Cakeswith Sauteed Morning Glory, Nuoc Cham & Steamed Pandan Coconut Rice
$82-$94
- 35.5g Protein
- 11.5g Fats
- 56.3g Carbs
- 471 Calories
- 46.3g Protein
- 14.7g Fats
- 59.2g Carbs
- 554 Calories
Ingredients
Plant-Based Crab Cake, Water Spinach, Jasmine Rice, Tomato, Bell Pepper, Coconut Milk, Palm Sugar, Lime, Garlic, Onion, Vegetarian Oyster Sauce, Soy Sauce, Coriander, Chili, Olive Oil, Salt, Pepper