Fish Vindaloowith Turmeric Braised Cabbage
Ingredients
Sole Fish, Carrot, Cabbage, Onion, Garlic, Ginger, Chili, Coriander, Mustard, Cinnamon, Cloves, Cumin, White Vinegar, Sugar, Shallot, Curry Leaves, Turmeric, Olive Oil, Salt, Pepper
- 35.4g Protein
- 10.8g Fats
- 29.4g Carbs
- 356 Calories
- 42.4g Protein
- 12.8g Fats
- 34.9g Carbs
- 425 Calories