Cantonese Style Braised Tofu and King Oyster Mushroomwith Radish, Kai Lan, Carrots, Red Peppers & Jasmine Rice
$84-$96
- 11.6g Protein
- 9.3g Fats
- 78g Carbs
- 442 Calories
- 9.6g Protein
- 7.7g Fats
- 64.7g Carbs
- 367 Calories
Ingredients
King Oyster Mushroom, Tofu, Radish, Jasmine Rice, Kai Lan, Bell Pepper, Carrot, Demi Glace, Garlic, Ginger, Shaoxing Wine, Chu Hou Sauce, Hoisin, Vegetarian Oyster Sauce, Soy Sauce, Cornstarch, Sugar, Coriander, Tangerine Peel, Bay Leaf, Star Anise, Olive Oil, Salt, Pepper