Burmese Style Roasted Lean Pork Tenderloinwith Kai Lan, Baby Corn, Shiitake Mushrooms & Steamed Jasmine Rice (Signature)

Pork, Kai Lan, Jasmine Rice, Corn, Shiitake Mushroom, Palm Sugar, Garlic, Soy Sauce, Cornstarch, Vegetarian Oyster Sauce, Onion, Tamarind Paste, Green Onion, Glutinous Rice Powder, White Pepper, Chili Flakes, Olive Oil, Salt, Pepper