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FLEXI BEST SELLERS TO UPDATE EACH WEEK
Thai Coconut & Lime Chicken Salad with Butter Lettuce (Vermicelli Noodles)
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Mediterranean Buddha Bowl with Falafel, Roasted Vegetables, Rocket Lettuce, Hummus & Green Tahini
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Prosciutto & French Onion Frittata with Caramelized Onions, Thyme & Gruyere Cheese
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Back Bacon English Breakfast with Sunnyside Eggs, Sautéed Mushrooms, Roasted Tomato & House Baked Beans
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Swedish Style Omnipork Meatballs with Braised Cabbage, Mashed Potatoes, Mushroom Gravy & Lingonberry
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Kerala Style Coconut Fish Curry with Cauliflower, Tomato & Peppers (Brown Rice)
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Tempeh Vindaloo with Steamed Okra, Tomatoes, Broccoli & Vegetable Biryani
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Steamed Atlantic Cod Loin with Clam Chowder Sauce, Green Vegetables (Steamed Potatoes with Scallions)
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Smoked Chicken Breast Mediterranean Scrambled Egg with Zucchini, Roasted Red Peppers, Sundried Tomato, Feta Cheese & Oregano
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Cha Ca La Vong Turmeric Marinated Tofu with Pickled Vegetables, Herb Salad, Vermicelli Noodles & Nuoc Cham
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Chicken Laksa with Chili & Garlic Bok Choi, Mushrooms & Coriander (Egg Noodle)
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Smoked Salmon Omelette with Spinach, Cream Cheese, Spring Onions & Tomatoes
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Vegetable Paella with Artichokes, Red Peppers, Kalamata Olives & Green Peas
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Togarashi Tuna with Namasu Japanese Coleslaw & Yuzu Dressing (Roasted Taro Root)
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Sliced Beef Tenderloin with Spinach, Mushrooms, Roasted Tomato, Chimichurri & Medium Poached Eggs
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