Stuffed Tofu In Hakka Stylewith Minced Pork, Shiitake Mushrooms & Jasmine Rice

Pork, Jasmine Rice, Baby Choi Sum, Bean Curd, Shiitake Mushroom,Shallot, Garlic, Ginger, Carrot, Spring Onion, Soy Sauce, Dark Soy Sauce, Dried Black Mushroom, Shaoxing Wine, Sesame Oil, Potato Starch, Crystal Sugar, Vegetarian Oyster Sauce, Olive Oil, Salt, Pepper