Zhenjiang Black Vinegar Braised Tofu With Bok Choy, Mushrooms & Egg Noodles
$84-$96
Braised tofu in aromatic Zhenjiang black vinegar with bok choy, mushrooms and egg noodles for a comforting high-protein vegetarian option.
- 11.2g Protein
- 13.2g Fats
- 31.9g Carbs
- 291 Calories
- 9.1g Protein
- 10.5g Fats
- 26.2g Carbs
- 236 Calories
Ingredients
Tofu, Bok Choy, Egg Noodle, Shiitake Mushroom, Zhenjiang Vinegar, Ginger, Vegetarian Oyster Sauce, Brown Sugar, Shaoxing Wine, Soy Sauce, Ketchup, Onion, Olive Oil, Salt, Pepper