Sichuan Marinated Sole Fishwith Sauteed Cabbage, Carrots, Asparagus & Mushrooms
Ingredients
Sole Fish, White Cabbage, Red Onion, Red Pepper, Asparagus, Snow Peas, Jalapeno, Shallots, Garlic, Red Chili Flakes, Tamari, Paprika, Sugar, Sichuan Peppercorns, Pomace Oil, Spring Onion, EVOO, Salt, Pepper
- 31.6g Protein
- 21.4g Fats
- 15.4g Carbs
- 380 Calories
- 38.3g Protein
- 26.8g Fats
- 20.2g Carbs
- 475 Calories