Quinoa & Beetroot Patty with Roasted Zucchini, Carrots & Avocado Mayo – Nutrition Kitchen HK

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Quinoa & Beetroot Patty with Roasted Zucchini, Carrots & Avocado Mayo

Quinoa & Beetroot Patty with Roasted Zucchini, Carrots & Avocado Mayo

  • Ingredients
  • Nutrition

Red Beets, Carrot, Green & Yellow Zucchini, Red Quinoa, Egg, Onion, Panko Bread Crumbs, Flax Seeds, Coconut Oil, Lemon Juice, Avocado, Dijon Mustard, White Wine Vinegar, Garlic, EVOO, Salt, Pepper

Red Beets, Carrot, Green & Yellow Zucchini, Red Quinoa, Egg, Onion, Panko Bread Crumbs, Flax Seeds, Coconut Oil, Lemon Juice, Avocado, Dijon Mustard, White Wine Vinegar, Garlic, EVOO, Salt, Pepper

  • 11.2g Protein
  • 22.0g Fats
  • 55.0g Carbs
  • 463 Calories
  • 13.6g Protein
  • 24.2g Fats
  • 67.4g Carbs
  • 541 Calories

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