Roasted Portobello Mushroom & Poached Eggs with Spinach, Herb Roasted – Nutrition Kitchen HK

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Roasted Portobello Mushroom & Poached Eggs with Spinach, Herb Roasted Tomato & Chimichurri

Roasted Portobello Mushroom & Poached Eggswith Spinach, Herb Roasted Tomato & Chimichurri

Ingredients

Portobello Mushroom, Tomato, Thyme, Oregano, Parsley, Red Wine Vinegar, Garlic, Shallot, Red Jalapeno, Cilantro, Sugar, EVOO, Salt, Pepper

Portobello Mushroom, Tomato, Thyme, Oregano, Parsley, Red Wine Vinegar, Garlic, Shallot, Red Jalapeno, Cilantro, Sugar, EVOO, Salt, Pepper

  • 21.7g Protein
  • 31.1g Fats
  • 14.6g Carbs
  • 425 Calories
  • 30.6g Protein
  • 39.3g Fats
  • 17.5g Carbs
  • 546 Calories

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