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Plant Based Chicken Puttanesca with Broccoli, Fennel & Roasted Peppers and Gnocchi & Sage

Plant Based Chicken Puttanescawith Broccoli, Fennel & Roasted Peppers and Gnocchi & Sage

Ingredients

Plant Based Chicken, Brocooli, Fennel, Tomato, Onion, Garlic, Caper, Oregano. Paprika, Lemon Zest, White Wine, Kalamata & Green Olive, Sugar, Balsamic Vinegar, Basil, Chili Flakes, Gnocchi, Parsley, Basil, Chives, Butter, Pine Nut, EVOO, Salt, Pepper

  • 22g Protein
  • 23.2g Fats
  • 45.1g Carbs
  • 477 Calories
  • 27.2g Protein
  • 26.3g Fats
  • 53.6g Carbs
  • 559 Calories

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