Malaysian Assam Fish Curry with Steamed Broccoli Florets, Long Beans & Steamed Jasmine Rice

Malaysian Assam Fish Currywith Steamed Broccoli Florets, Long Beans & Steamed Jasmine Rice

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Ingredients

Sole, Tomato, Jasmine Rice, Broccoli, Long Green Bean, Onion, Tamarind Paste, Chili Paste, Garlic, Lemongrass, Galangal, Tumeric, Sugar, Chili Powder, Shrimp Paste, Fish Masala, Olive Oil, Salt, Pepper

  • 33.1g Protein
  • 10.6g Fats
  • 63.4g Carbs
  • 481 Calories
  • 40.2g Protein
  • 13.3g Fats
  • 78.8g Carbs
  • 596 Calories

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