Lemon & Herb Baked Salmonwith Dill Mustard Sauce, Roasted Broccoli & Beans and Potato Salad
Ingredients
Salmon, Potato, Parsley, Green Bean, Dijon Mustard, Celery, Broccoli, Garlic, Onion, Sugar Beans, Cherry Tomato, Sherry Vinegar, Spring Onion, Lemon, Parsley, Dill, Grainy Mustard, Honey, White Wine Vinegar, EVOO, Salt, Pepper
- 36.1g Protein
- 27.3g Fats
- 31g Carbs
- 514 Calories
- 43.3g Protein
- 31.6g Fats
- 36g Carbs
- 601 Calories