Korean Plant Based Beef Bulgogiwith Chili Marinated Cucumbers & Thai Red Rice
Ingredients
Omni Beef, Thai Red Rice, Carrot, Bean Sprouts, Asian Pear, Tamari, Brown Sugar, Sesame, Garlic, Ginger, Gochujang Pepper Paste, Green Onion, Cucumbers, Daikon Radish, Apple Cider Vinegar, Honey, Fish Sauce, Coriander, Olive Oil, Salt, Pepper
- 16g Protein
- 15.6g Fats
- 64.2g Carbs
- 461 Calories
- 19.8g Protein
- 19.4g Fats
- 78g Carbs
- 566 Calories