Thai Style Chili Lime Roasted Sole Fish with Coconut Green Curry Vegetables (Brown Rice)
- Ingredients
- Nutrition
Salmon, Prawn, Sole Fish, Red Curry Paste, Lime Leaf, Long Green Beans, Fish Sauce, Egg White, Oyster Sauce, Corn Starch, Shallots, Garlic, Thai Chili, Grapeseed Oil, Shrimp Paste, Morning Glory, Red Peppers, Cherry Tomato, Palm Sugar, Lime Juice, Birdseye Chili, Salt, Pepper
Salmon, Prawn, Sole Fish, Red Curry Paste, Lime Leaf, Long Green Beans, Fish Sauce, Egg White, Oyster Sauce, Corn Starch, Shallots, Garlic, Thai Chili, Grapeseed Oil, Shrimp Paste, Morning Glory, Red Peppers, Cherry Tomato, Palm Sugar, Lime Juice, Birdseye Chili, Salt, Pepper
Salmon, Prawn, Sole Fish, Red Curry Paste, Lime Leaf, Long Green Beans, Fish Sauce, Egg White, Oyster Sauce, Corn Starch, Brown Rice, Coconut Milk, Pandan Leaf, Shallots, Garlic, Thai Chili, Grapeseed Oil, Shrimp Paste, Morning Glory, Red Peppers, Cherry Tomato, Palm Sugar, Lime Juice, Birdseye Chili, Salt, Pepper
Salmon, Prawn, Sole Fish, Red Curry Paste, Lime Leaf, Long Green Beans, Fish Sauce, Egg White, Oyster Sauce, Corn Starch, Brown Rice, Coconut Milk, Pandan Leaf, Shallots, Garlic, Thai Chili, Grapeseed Oil, Shrimp Paste, Morning Glory, Red Peppers, Cherry Tomato, Palm Sugar, Lime Juice, Birdseye Chili, Salt, Pepper
- 41.6g Protein
- 13.8g Fats
- 19.4g Carbs
- 368 Calories
- 58.9g Protein
- 18.8g Fats
- 22.3g Carbs
- 494 Calories
- 53.4g Protein
- 15.6g Fats
- 20.5g Carbs
- 436 Calories
- 53.4g Protein
- 15.6g Fats
- 20.5g Carbs
- 584 Calories