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Chiang Mai Style Turkey Meatballs with Coconut Red Curry Sauce & Thai Stir Fried Vegetables

Chiang Mai Style Turkey Meatballswith Coconut Red Curry Sauce & Thai Stir Fried Vegetables

Ingredients

Turkey, Brown Rice, Choi Sum, Carrot, Red Pepper, Cherry Tomato, Kaffir Lime, Red Curry Paste, Chicken Stock, Coconut, Fish Sauce, Milk, Bread Crumbs, Coconut Milk, Turmeric Powder, Palm Sugar, Tamari, Lemongrass, Coriander, Ginger, EVOO, Salt, Pepper

  • 32.5g Protein
  • 21.1g Fats
  • 30.0g Carbs
  • 440 Calories
  • 40.1g Protein
  • 27.5g Fats
  • 38.0g Carbs
  • 560 Calories

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