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1 week meals

Gardein Chicken Chasseur Stew with Roasted Mushrooms, Red Peppers, Snow Peas & Mashed Potatoes
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Broccolini & Tomato Whole Wheat Spaghetti with Pangrattato & Pecorino
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Cha Ca La Vong Turmeric Marinated Tofu with Pickled Vegetables, Herb Salad, Vermicelli Noodles & Nuoc Cham
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Roasted Veggie Power Bowl with Lentil Salad, Feta, Hard Boiled Egg & Green Goddess Dressing
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Roasted Portobello Mushroom & Poached Eggs with Spinach, Herb Roasted Tomato & Chimichurri
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Curry Sweet Potato & Broccoli Salad with Butter Lettuce, Green Apples, Raisins, Cashews & Orzo
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Chermoula Marinated Plant Based Chicken with Roasted Moroccan Vegetables & Spiced Chickpeas
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Makhani Coconut Gardein Chicken with Broccoli & Green Beans & Brown Rice
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Beyond Beef Chipotle Chili with Roasted Rainbow Peppers & Quinoa
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Lebanese Eggplant Shawarma Bowl with Vegan Tzatziki, Cucumber, Pickled Onions & Rice
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Omnipork Mapo Tofu with Choi Sum & Fragrant Thai Brown Rice
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Butternut Squash Risotto with Braised Leeks, Asparagus & Pumpkin Seeds
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Mediterranean Chickpea Stew with Artichokes, Olives, Roasted Peppers, Orzo Salad & Feta
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Spiced Cauliflower Steak with Harissa Chickpea Relish, Dates, Mint & Orzo Salad (Vegan)
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Breakfast Burrito & Scrambled Eggs with Black Bean Sofrito, Jalapeno & Pico de Gallo
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Farmer's Market Scrambled Eggs with Roasted Spring Vegetables, Cheddar Cheese, Tomato Chutney
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Asparagus & Sundried Tomato Omelette with Red Onion, Basil Pistou & Chevre
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Makhani Coconut Gardein Chicken with Broccoli, Green Beans & Brown Rice (Vegan)
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Stir Fried Minced Omnipork with Thai Stir Fry Vegetables and Brown Rice
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Beyond Beef Chipotle Chili with Roasted Rainbow Peppers & Quinoa (Vegan)
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Spinach & Artichoke Frittata with Roasted Peppers, Leeks, Basil & Feta
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Spanish Style Scrambled Eggs with Omnipork Chorizo, Roasted Zucchini & Romesco
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Poached Eggs with Gochujang Tomato Sauce, Zucchini, Pickled Red Onions & Herbs
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Pinto Bean & Scrambled Egg Breakfast Burritos with Tomato Salsa & Guacamole
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Indian Spiced Egg Scramble with Paneer Cheese, Chili & Tomato Onion Masala
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Classic Mushroom & Emmenthal Cheese Omelette with Thyme
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Greek Style Omelette with Sundried Tomatoes, Kalamata Olives, Zucchini, Ricotta & Oregano
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Brie Omelette with Roasted Peppers, Tomato, Red Onion & Tarragon
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Whole Wheat Spaghetti with Tuscan Tomato Sauce & Mixed Roasted Vegetables
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Farmer's Market Breakfast Bowl with Beyond Vegan Sausage, Chickpea Scrambled Eggs, Oven Roasted Tomatoes & Chimichurri
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Poached Eggs with Moroccan Style Tomato Sauce, Sautéed Spinach & Zucchini
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Spinach Frittata with Red Onions, Tomato, Haloumi Cheese & Za'atar
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Scrambled Egg Toss with Rocket Lettuce, Fresh Herbs, Capers, Pickled Red Onion, Cherry Tomato & Spinach
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Mixed Bean Breakfast Burrito & Scrambled Eggs with Roasted Red Pepper Salsa, Cheddar Cheese & Pickled Shallots
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Pibil Spiced Mushroom Burrito & Scrambled Eggs with Pico de Gallo, Pickled Jalapeno & Queso Fresco
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Caprese Frittata with Sliced Tomatoes, Spinach, Red Onions, Fresh Mozzarella & Basil
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Eggplant Massaman Curry with Roasted Potatoes, Green Beans, Carrots and Jasmine Rice (Vegan)
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Poached Eggs Florentine with Sauteed Spinach, Roasted Tomatoes & Mornay Sauce
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Blueberry Oatmeal Breakfast Bar with Fruit Salad
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Tex Mex Egg Scrambled with Mixed Beans, Avocado, Cheddar Cheese, Tomato & Salsa Verde
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Country Breakfast Bowl with Roasted Potatoes, Scrambled Eggs, Tomato Fondue & Cheddar Cheese
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Lemon Poppyseed Pancakes with Strawberry & Mint Salad
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Chili Lime Roasted Tofu with Coconut Green Curry Vegetables and Brown Rice (Vegan)
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Spiced Plant Based Chorizo Fritatta with Pumpkin, Tomato, Spinach, Rosemary & Parmesan
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Mixed Bean Breakfast Burrito & Chickpea Scrambled Eggs with Roasted Red Pepper Salsa & Pickled Shallots
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Pibil Spiced Mushroom Burrito & Chickpea Scrambled Eggs with Pico de Gallo & Pickled Jalapeno
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Chermoula Marinated Plant Based Chicken with Roasted Moroccan Vegetables & Spiced Chickpeas (Vegan)
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Sweet Potato Rosti with Poached Eggs, Oven Roasted Tomato & Chimichurri
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